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banana, whipped nutella cream, mochi waffles, maple syrup

Shaved thin, from Parma

A good day starts with avocado

white wine garlic butter

1.5oz spirit, 3oz wine, aperol, sparkling wine, soda, orange

avocado mash, heirloom tomato salad, balsamic glaze | add two fried eggs +6 | add burrata +14

lemon, marinated with fresh herbs

tartar sauce, romaine leaf, tomato, red onion

local red, gold & rainbow beets, shaved fennel, burrata, citrus dressing, balsamic crema

pink peppercorn crust, grana padano, truffle aïoli, olive oil, crispy capers, balsamic glaze. Add 2 pieces of house-baked focaccia +5

crispy bacon, roma tomato, arugula, house-made bread, Italian crispy potatoes, hollandaise sauce

black pepper, ricotta sauce, grana padano, fresh herbs

The best, only from Puglia

burrata, parmesan, pistachio-basil pesto

parmesan, pistachio-basil pesto

heirloom tomato, sun-dried tomato pesto, balsamic glaze, basil oil

romaine hearts, grana padano, crispy capers & garlic, house-made caesar dressing

6oz white wine butter poached lobster tail

crispy water st. fried chicken thighs, cheesy bechamel, brioche waffles, maple syrup, fresh coleslaw, maple vinaigrette

Poached egg, guanciale, free-run egg yolk, pecorino romano, cracked black pepper

powdered parmesan, truffle aïoli

double 4oz free-range, grain-fed patties, double smoked bacon, american cheese, pickles, garlic aïoli

local BC squash, carrots, onions in a white wine & brown butter sauce with candied pecans

crispy water st. fried chicken, pistachio-basil pesto, mayonnaise, mozzarella, parmesan, brioche bun, peperonata

zucchini, asparagus, basil pesto, parmesan, mixed greens, italian crispy potatoes

whipped herb-garlic butter, parmesan, mozzarella, chèvre

0.5oz spirit, 4.5oz wine, odd society cassis, sparkling wine, lemon twist

poached egg, wild & cultivated mushrooms, truffle cream, chèvre, fresh herbs

Only from Parma

marinated with citrus & fresh herbs

house-baked daily, olive oil & balsamic

2 pieces, house-baked daily

charred on the grill, finished with aged sherry vinegar

mixed greens, radicchio, red & gold beets, squash, apples, goat cheese, candied pecans, roasted chicken, citrus dressing

chef’s daily selection

warm citrus dressing, corn sofrito, fennel & apple slaw, fresh herbs

dusted in our signature lemon pepper spice, garlic aioli

5 spice hoisin duck meat, sweet chili sauce

house blend spices, aged balsamic marinade, fresh herbs

free-run egg, timeless classic red wine rosemary beef, veal, pork ragù, parmesan, fresh herbs

roasted wild mushrooms, basil pesto

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

banana brûlée, whipped nutella cream, maple syrup

Free-range, grain-fed beef, double-smoked bacon, american cheese, pickles, house-made tasty sauce

18-month aged from parma, burrata, sun-dried tomato pesto, basil oil, tomato confit

Bell pepper, eggplant, zucchini, brunch potatoes, tomato

spicy house-made pomodoro, burrata ball, fresh herbs, basil oil

wild & cultivated mushrooms, fresh herbs

jumbo tiger prawns, manila clams, baby scallops, lemon dill cream

local BC Salmon

bc smoked salmon, dill crème fraîche

1lb manila clams, white wine butter, fresh herbs, heirloom tomato

asparagus, zucchini, squash, lemon, butter & white wine sauce

timeless classic red wine rosemary beef, veal & pork ragù, parmesan, fresh herbs

guanciale, garlic, free-run egg yolk, pomodoro, grana padano

Lime leaf miso broth, grilled focaccia, pickled chili, fresh herbs

sweet chili sauce

spring mixed greens, corn sofrito, cucumber, edamame, red & golden beets, heirloom tomatoes, sunflower seeds, citrus dressing

blue crab, baby shrimp, corn sofrito, saffron aïoli - a Water St. Cafe tradition!

the best, only from puglia